Review and a Giveway: Mrs. Smith’s Deep Dish Pie

This is a Sponsored post written by me on behalf of Mrs. Smith’s for SocialSpark. All opinions are 100% mine.

I love a good pie, and this summer I ventured into the wonderful world of pies baked in cast iron skillets.  As delicious as those are, what’s easier than a scrumptious pie without all the peeling and slicing?  Mrs. Smith’s answers that question with their line of Signature Deep Dish Pies.

I was given the opportunity to sample the pies and tell you about it, so I baked up the peach pie.  It filled my house with the lovely aroma of fresh fruit pie baking.   I decided to add an egg white wash with sugar sprinkled on top to the crust and it turned this lovely shade of caramelized brown.  I cut into the rich crust made with real butter and whole peach slices came sliding out as I put my piece on the plate.  Heaven!

It came with a packet of cream cheese icing which was super yummy, but next time I might try stealing the butter fudge icing from the cherry pie to try with the peach.  I still have the other great varieties to try, so I’m already planning what events I could take those to – they’re the perfect size for a large gathering.

You get to have the opportunity to sample the great pies for yourself, because Mrs. Smith’s sent me a coupon for a free pie…  and a $50 gift card to Williams-Sonoma for one lucky A Jennuine Life reader to win.  A winner will be randomly selected on December 17.  One entry for each of the following; leave a blog post comment to enter:

• Tell me which of the pies you’d like to try
• Tell me what you’d buy with the Williams-Sonoma gift card if you win
• Like Mrs. Smith’s on Facebook Facebook
• Follow Mrs. Smith’s on Pinterest Pinterest